Protein Isoelectric Point Calculation
The Henderson Hasselbalch equation describes the derivation of pH as a measure of acidity in biological and chemical systems. The equation is also useful for the calculation of pH of a buffer solution and finding the equilibrium pH in acid-base reactions. This calculator is widely used to calculate isoelectric point of the proteins.
Henderson Hasselbalch Calculator
Acid Weight Formula:
(equivalentweight of oxidising / reducing agents = Molecular mass/ Number of electrons lost or gained by one molecule)
This Calculator is used to determine the equivalent weight of oxidizing and reducing agents.